This New Zealand pinot noir comes from the best vineyards of Cloudy Bay in the Marlborough region, known for its long, regular growing season that allows the grapes to reach full ripeness. Its aromas and flavours are dominated by black and red autumn fruits such as blackberry, sour cherry and blackberry.
The colour is garnet-red with ruby thighlights that take on a slightly orange tone over time. It has a clear-cut, intense nose with overtones of vanilla, spices, withered roses and underbrush. The taste is dry, but soft, full-bodied, velvety and wellbalanced, and is very long-lasting.
capacity: 0.75 l
Colour : A beautiful pale yellow, with green highlights.. Nose : A fine, elegant nose, with floral aromas (acacia, flowers of the vine) and fruity notes (passion fruit, grapefruit, litchi). Palate : A well balanced palate with a fresh, enduring final of flinty mineral notes and floral-fruity elements (peach, tangerine zest).
capacity: 25 cl
An intense palette of aromas, with successive notes of fresh lemon and exotic fruit combined with flaunty florals embodying the vineyard’s audacious image.
capacity: 75 cl
€19.00
The vineyard is the oldest estate of the appellation, its origin dates back to 1589. The harvest is manual, then selective sorting, vinification and ageing 16 18 months in barrels with 60% new barrels.
capacity: 0.75 l
€62.00